Betsy’s No Garlic Hallelujah, Happy New Year, Holiday Confetti, Homemade Chili

By Betsy Vail 01/01/2005

Ingredients:

• 2 lbs. ground turkey (browned and drained)
• 1 large diced onion
• 1 green bell pepper (in strips or diced)
• 1 yellow bell pepper (in strips or diced)
• 1 orange bell pepper (in strips or diced)
• 1/2 tsp ground black pepper
• 4 Tbs ground cumin
• 7 Tbs onion powder
• 1/4 tsp ground chipotle pepper
• 1 Tbs salt
• 3 Tbs ground chili powder
• 1/4 c brown sugar (or to taste)
• 1-26 oz. can tomato puree
• 2-16 oz. cans diced tomatoes
• 2-16 oz. cans kidney beans (drained and rinsed)

Directions:

1. Place all ingredients in a crock pot. Simmer and stir for several hours until done.

**About 160 – 190 calories per serving, depending on the size of the bowl. 

Yum